16 oz / 454 g Matte Black Side Gusset Coffee Bag with Tin Tie
A low-glare black finish for bold labels, compact retail lines, and a modern specialty-roaster presentation.
- Filled front and 45° views
- Empty tin-tie construction view
Front · filledQUAD-SEAL SIDE GUSSET · ROLL-DOWN TIN TIE
16 oz / 454 g Matte Black Side Gusset Coffee Bag with Tin Tie
A low-glare black finish for bold labels, compact retail lines, and a modern specialty-roaster presentation.
- SKU
- GP-SG-454-QS-TT
- Reference size
- W100 × H335 + SG60 mm
- Nominal fill
- 16 oz / 454 g
- Whole-bean or ground-coffee fill test
- Optional valve and label specification
- Carton and fold-down closure confirmation
Images are product visualizations. Final film, color, seams, label, tin tie, valve, and filled shape are approved from production samples.
QUOTE-READY STARTING POINT
GP-SG-454-QS-TT specification
Use these fields to compare factories consistently, then approve the final factory dieline and real-coffee fill sample.- Product code
- GP-SG-454-QS-TT
- Nominal fill
- 16 oz / 454 g coffee
- Reference dimensions
- W100 × H335 + SG60 mm
- Bag construction
- Quad-seal side-gusset pouch
- Closure
- Roll-down tin tie
- Surface options
- Matte black, matte white, kraft-paper look
- Coffee format
- Whole bean or ground coffee; validate by fill test
- Degassing valve
- Optional; type and placement confirmed per project
- Barrier structure
- Specified after shelf-life, market, and packing review
- Branding route
- Blank pouch with label or custom printed pouch
ONE STRUCTURE · THREE SURFACES
Choose the shelf appearance
The finish selector above changes the product title and all four gallery images for the selected surface.16 oz / 454 g Matte White Side Gusset Coffee Bag with Tin Tie
A soft white surface that keeps color labels legible and gives light or minimalist coffee brands a clean base.
- Filled front and 45° views
- Empty tin-tie construction view
16 oz / 454 g Kraft Side Gusset Coffee Bag with Tin Tie
A natural kraft-paper appearance for traditional roaster, farmers-market, and ingredient-led label systems.
- Filled front and 45° views
- Empty tin-tie construction view
BEFORE BULK PRODUCTION
Validate the bag as a complete packing system
- 1
Fill and close
Test the actual bean or ground-coffee density, required headspace, top heat seal, fold depth, and tin-tie reclosure.
- 2
Confirm the barrier
State the full layer structure, thicknesses, sealant, OTR/WVTR test conditions, valve option, and intended shelf-life evidence.
- 3
Approve the supply spec
Sign the factory dieline, color or kraft reference, label position, carton quantity, carton size, gross weight, and production sample.
OPTIONAL BRANDING ROUTE
Pair the pouch with a custom coffee bag label
Use a label when you want one blank pouch platform across blends or shorter artwork cycles. Adhesive, stock, size, finish, placement, rub resistance, and application method still need a filled-bag test.BUYER RESOURCES
Build a defensible coffee pouch RFQ
Use these guides to turn appearance preferences into dimensions, materials, testing, artwork, and quality-control requirements.Compare coffee pouch formats
Decide whether side gusset, flat bottom, or stand-up construction fits the sales channel and packing line.
Read guideSource custom coffee pouches
Use a structured RFQ, evidence checklist, samples, and pre-shipment quality controls.
Read guidePlan the degassing valve
Match valve need, placement, headspace, barrier, and sealing to the actual roasted coffee.
Read guideCompare pouch materials
Review PET, MPET, foil, kraft, PE, EVOH, and mono-material structures by function and evidence.
Read guideChoose a printing route
Compare artwork count, order scale, setup economics, lead time, and color-control needs.
Read guideReview factory quality tests
Check barrier, seal, bond, solvent, tensile, valve, and film-handling evidence without overgeneralizing one report.
Read guideTECHNICAL QUESTIONS
16 oz side-gusset coffee bag FAQ
Will this pouch always hold 16 oz / 454 g of coffee?
The dimensions are a practical starting point, not a universal capacity guarantee. Bean density, roast level, grind, required headspace, valve position, and the fold-down closure all affect usable fill. Approve a filled sample with your actual coffee before production.
Is this a standard side-gusset bag or a quad-seal bag?
GP-SG-454-QS-TT uses a side-gusset profile with reinforced corner seals, so we describe it as a quad-seal side-gusset pouch. The final factory drawing should confirm every seam, seal width, fold, and measuring convention.
Does the bag include a one-way degassing valve?
A valve is optional and project-specific. Confirm the coffee release schedule, valve model, valve position, headspace, barrier structure, and heat-sealing process together before ordering.
Can the same bag use a custom coffee label?
Yes. The matte black, matte white, and kraft-look surfaces can be evaluated for pressure-sensitive labels. Label stock, adhesive, size, position, application temperature, rub resistance, and filled-bag appearance should be tested as one system.
Can the pouch be heat sealed and then reclosed with the tin tie?
That workflow may be suitable, but the open-top allowance, seal zone, tin-tie position, fold depth, and packing equipment must be confirmed on the production sample and final dieline.
READY TO COMPARE FACTORY QUOTES?